Salsa Verde
This delicious recipe takes fresh tomatillos, onions and peppers, chars them over and open flame and then blends to a delicious sauce. Great served over chicken enchiladas!
Chili Rellenos
Chili Rellenos - A traditional dish originated in Puebla Mexico, meaning "stuffed chilis." This simple, yet delicious version, uses fresh roasted poblanos, and topped with a pre-made enchilada sauce.
Slow Cooker Carnitas
Braised in a slow cooker, this traditional Mexican dish is great start to an easy and delicious meal.
